Quick Chocolate and Strawberry Fondue
Chocolate Fondue is delicious, such a treat, and so easy!
Equipment
- Small Fondue set (optjonal)
Ingredients
- 200 g milk or dark chocolate, depending on your preference
- 200 ml double cream
Instructions
- Heat the cream and broken up chocolate together in a heatproof bowl, set over a pan of simmering water, stirring all the time until smooth and glossy.
- Pour into a heatproof serving bowl and use forks to dip fruits of your choice, or marshmallows.
- Enjoy!