10 WeightWatchers points: Mushroom & smoked haddock gratin
This recipe is calculated using WeightWatchers ProPoints. 10 This hearty and satisfying main course is full of flavour and doesn’t feel like diet food! Even me and the Bug will eat it! Serve with some green veg such as broccoli spears. Serves 4 You will need: 800g waxy potatoes, sliced 250g smoked haddock 20g dried mushrooms low calorie cooking spray 2 large flat mushrooms, chopped 2 garlic cloves, peeled and sliced 1 leek, sliced 120g gruyere cheese, grated 150ml skimmed milk 150g low fat creme fraiche dried thyme Preheat the oven to gas mark 5/190°C/170°C fan oven. Steam the potatoes, …