White Chocolate Rocky Road – No Bake Easy Treats with a Twist
A fruity twist on the original classic recipe
A fruity twist on the original classic recipe
A stunning Christmas dessert
A quick and easy list based on leftovers
Do you meal plan? I’ve always done a meal planner, but over lockdown I got into the habit of doing both lunches and dinners for the whole family. It was relentless, but I knew that if I didn’t my crew would end up eating toast all day, so I got into the habit of catering for everyone, just to make sure they ate properly. And actually, I loved having us all together every day for lunch. We watched a lot of films and did a lot of virtual quizzes during the pandemic, and our dinners as a result were often …
How letting kids get hands on in the kitchen leads to less fussy eating, and healthier food for the whole family
8 reasons why hiring a private chef is better than booking a restaurant
Do you sometimes stand in front of the fridge and want to scream? If the worst part of your parenting day comes at dinner time, I have the answer. The new Hello Fresh family box. If you’re anything like me – and let’s be honest: every family needs a bit of help sometimes when it comes to meal times – what was once a pleasurable and relaxing activity has become a daily drudge since you’ve had kids. I’ve been cooking family food for 13 years now, and although in many ways it does get easier (remember cubes of frozen organic …
Hands up who sometimes ends up tearing their hair out at teatime? We make fabulous meal plans and have wonderful intentions to feed everybody from scratch, don’t we? But inevitably there’s going to come a day (or more!) in the week when you’re shattered, everyone’s hungry right NOW, and you just don’t have it in you to put together an elaborate chickpea and soya bean casserole. Am I right? But you still want to feed your kids something that’s nutritious, not full of rubbish, and that they’ll actually enjoy. My kids have always been fans of spaghetti hoops (though if …
How to make the perfect White Chocolate Chip Waffle
When you think of family dining you’re not likely to have Thai food at the top of your list. Children and spices don’t make a natural pair, especially if you have traditional eaters. We’re unusual, in that the Bug is a huge lover of chilli, and seafood; however Maddie prefers straightforward English dishes – a roast and a crumble is probably her favourite option – and will admit to liking standard children’s menu fare. As parents it can be tricky to find a restaurant that suits your own tastes, but also caters well for (and challenges the taste buds of) …
Review: The Tefal Cook4Me We’ve been letting the kids loose in the kitchen recently. They’re old enough now to know a few of the basics of preparing food, and both of them are really interested in creating meals, so cooking with the kids is much less stressful than it used to be when they were very young. What’s really made the difference though, is the addition of a new gadget to our kitchen. We’ve been working with Tefal to promote the Cook4Me, showing how easy it is to use by turning over the kitchen to the kids. Looking for more …
If you follow our social media accounts, it will not have escaped your notice that we have a new kitchen gadget. I have waxed lyrical about the Cook4Me by Tefal, to the extent that several of my online friends have gone straight down to Argos to buy one for themselves. Still others have added the intelligent multicooker to their Christmas list. I’m pretty confident that it will live up to expectation, and very excited to have one to give away today. I’ll be reviewing the Cook4Me fully next week, when you will find out how we got on handing the kitchen over …
In our family we love to eat. Waiters never get the chance to offer the children’s menu, and always look nonplussed by our kids’ food choices. At the weekends we cook big roast dinners, complete with proper puddings, or attempt marinades for the barbeque. One of my biggest frustrations after we started a family was having to cook simple, plain foods for my children, and then start again with delicious dishes for myself and my husband. As soon as they were able to appreciate something more challenging I started to try and integrate them into our more grown-up meals, …
I snuggled down in my sleeping bag, and wriggled my ten-year-old toes. I was far too excited to sleep, my Dad’s torch flicking signals on the canvas, fearful shadows urging me to stay in the tent. Joanna lay next to me, but she wasn’t asleep either. Both of us were eagerly awaiting midnight, so we could eat our Blue Riband biscuits and declare that we had experienced a real-life midnight feast. In the event, we wore ourselves out giggling well before the appointed hour, and I set my purple-faced alarm clock so we wouldn’t miss it, as we dozed off. …